Seville Gluten Free
In this vibrant and lively city, gastronomy is intertwined with history, culture and plans, creating a unique experience for lovers of good food.
The Red Sevilla Sin Gluten project, promoted by the Seville City Council’s Health Service, was created with the aim of creating and developing a network of restaurants, hotels and food establishments with a safe and gluten-free gastronomic offer.
All the flavour, but gluten-free
Seville is an inclusive culinary paradise that caters to the diverse dietary needs of its citizens and visitors. If you have coeliac disease, there is no better place to enjoy gluten-free cuisine than in this city. In 2019 the Seville City Council created the Seville Gluten-Free Network, a project promoted by the Health Service, to guarantee a delicious, varied, safe and gluten-free gastronomic offer.
Whether you choose traditional tapas or creative cuisine, the narrow cobbled streets are full of cosy bars and restaurants that invite you to try authentic delicacies.
There is a gastronomic culture to suit all tastes in Seville. Whatever your culinary preferences, whether you have an intolerance, allergy or coeliac disease, if you are someone who likes to enjoy the taste of good food, you will be pleasantly surprised by the city. Experience the passion and flavour of every corner of Seville, with the peace of mind that the Seville Gluten-Free Network works to ensure a safe and gluten-free dining experience.
